Application:
1. For yogurt drinks with heat-sealed caps.
2. Aluminum foil caps.
3. For jam, milk, butter, cheese, pudding and instant noodles (in bow) with induction-sealed caps.
Features:
Excellent sealing effect. It is easy to heat seal and peel open.SpecificationsSingle layer of aluminum foil is processed with heat melt adhesive, or aluminum foil is laminated with plastic or paper.